Japanese Traditional Herbal Medicines (Kampo) and Everyday Plants
Roots in Japanese Soil and Culture.
vol.24 Ingredients of Latin America
vol.23 Oriental Medicine and Milky products
vol.22 Influence of Northern herders on medicine and diet
vol.19 Natto as herbal medicine
vol.18 Contraindicative combinations of herbal medicine and ingredients
vol.17 Combination of crud drugs
vol.16 Ability to distinguish good-quality herbal medicine and ingredients
vol.4 Spice of the sharp taste
vol.3 Pueraria lobata,Panax ginseng
vol.2 Triticum aestivum,Hordeum vulgare and alchohol